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Edam Hard Cheese making Mold With Follower Large For 2.2lbs / 1kg

$ 9.06

Availability: 16 in stock
  • Product Type: cheese making mold
  • Allergens: Cheese making Mold
  • Calories per Serving: Cheese making Mold
  • Manufacturer Color: Hozprom Original Color
  • Condition: New
  • Number of Servings: Cheese making Mold
  • Country/Region of Manufacture: Ukraine
  • Type: Cheese making mold/kit
  • Restocking Fee: No
  • All returns accepted: Returns Accepted
  • Product: Cheese
  • Food Specifications: Cheese making Mold
  • Cheese Type: Edamer
  • Item must be returned within: 60 Days
  • Expiration Date: Cheese making Mold
  • Main Ingredient: Cow Goat Sheep Milk
  • Refund will be given as: Money Back
  • Diameter: 150 mm
  • Return shipping will be paid by: Buyer
  • Material: Food Grade Plastic
  • Modified Item: No
  • MPN: Cheese making Mold
  • Serving Size: Cheese making Mold
  • Brand: Hozprom CheeseMolds Manufacturer
  • Form: Cheese making mold/kit

    Description

    Material
    : food grade PP (
    Polypropylene Plastic
    for use in the food industry
    )
    Diameter
    : 150 mm
    Height
    : 65 mm
    Output
    : 0,8-1,3 kg (2.2 lb)
    Thousands of cheese makers used
    mold with follower for hard cheese
    to press hard cheeses and
    produce new flavors of
    natural dairy products
    made of 100 % milk.
    Compact and thoroughly designed construction allows receiving a good-looking wheel of aged cheese
    of up to 2,2 lb at the plant as well as at home.
    The mold with follower
    is used to accelerate pressing of cheese grain, make semi-hard and hard
    cheese. The mold construction is designed for loads to be applied to the plunger form the cheese
    wheel and drain whey.
    Due to simplicity of cheese production using this mold at home, the mold has become popular with
    farms and households. Uniform shape of the mold with follower makes it a must-have requisite of
    cheese makers. It is really easy to make delicious cheese with beautiful structure and even density if
    you use the mold for
    hard cheese
    . We recommend using this form for making
    Gouda
    ,
    Edam
    ,
    Cheddar
    ,
    Colby
    ,
    Cantal
    ,
    Monterey Jack
    , etc.
    Cheesemaking molds video
    Cheese making becomes a real pleasure!
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    Assortment of cheese forms produced by us
    Photo
    Cheese making molds
    Product dimensions and parameters
    Cheese
    Cheese mold 0,25 kg (0,6 lb)
    ø sup. mm. 95
    ø inf. mm. 80
    H. mm. 75
    gr. 250
    Soft cheeses.
    Brie, Boursin, Coeur de Chevre, Camembert, Livard
    Small Italian Basket style
    Fresh Cheese mold 0,4 kg (0,9 lb)
    ø sup. mm. 125
    ø inf. mm. 85
    H. mm. 65
    gr. 400
    Basket Style Artisan mold for fresh cheeses, perfect for Ricotta, Mascarpone and Queso Blanco
    Rectangular cheese mould
    with bottom 0,4 kg (0,9 lb)
    Diameter up / down: 120/105 mm
    Width up / down: 90/75 mm
    Height: 85 mm
    Output: 0.3-0.4 kg
    Cheddar, Feta, a brined curd cheese, Pont-l'Eveque cheese
    Canestrato Cheese Mold 0,6 kg (1,3 lb)
    ø sup. mm.120
    ø inf. mm. 115
    H. mm. 70
    gr. 600
    It is good for use with semi-soft cheeses such Canestrato, Port Salut, Robiola, Limburger, Explorateur, Brie, Camembert  and others
    Cheese mould «Caciotta» 0,5 kg (1,1 lb)
    ø sup. mm.125
    ø inf. mm. 115
    H. mm. 70
    gr. 600
    Soft cheeses such as Feta, Brie and Camembert
    Cheese mould «Caciotta»
    0,7 kg (1,5 lb)
    ø sup. mm.140
    ø inf. mm. 130
    H. mm. 70
    gr. 700
    Soft cheeses such as Feta, Brie and Camembert
    Canestrato graviera
    Cheese Mold 1,2 kg (2,6 lb)
    ø sup. mm.155
    ø inf. mm. 135
    H. mm. 85
    gr. 1200
    The best universal mold for all types of soft cheeses
    High Cylindrical basket-weave
    mold 2,0 kg (4,4 lb)
    ø sup. mm.160
    ø inf. mm. 140
    H. mm. 130
    gr. 2000
    Different Types of Cheese.
    It is used for soft, semi-soft cheeses, for semi-hard cheeses such as canestratto
    Italian Woven Basket Mold
    Large 2,5 kg (5,5 Lb)
    ø sup. mm.175
    ø inf. mm. 150
    H. mm. 150
    gr. 2500
    Used for Blue cheese, Feta and fresh cheese etc, these large sized Italian woven basket molds are cylindrical, woven baskets with bottoms, that can be stacked for light pressing.
    Wide Cheese Mold "Wicker basket"
    2,8 kg (5,8 Lb)
    ø sup. mm.210
    ø inf. mm. 195
    H. mm. 90
    gr. 2800
    Wicker basket gives a beautiful impression on the cheeses of soft and semi-soft groups
    Traditional  Ricotta
    Cheese Mold 1,7 kg (3,7 lb)
    ø sup. mm.190
    ø inf. mm. 95
    H. mm. 95
    gr. 1700
    Super Value gourmet, velveeta, italian, Mascarpone Cheese. These versatile baskets are a great way to make Riccota and other soft cheeses. They hold up well and make a beautiful pattern to boot.
    Ricotta Cheese Basket
    Mold 2,0 kg (4,4 lb)
    ø sup. mm.200
    ø inf. mm. 100
    H. mm. 105
    gr. 2000
    This French basket mold is the proper size and shape for making the classic, creamy and slightly sweet Ricotta cheese and other fresh varieties.
    Basic Сottage
    cheese making mold
    ø sup. mm.240
    ø inf. mm. 150
    H. mm. 75
    gr. 2000
    Cottage cheese.
    An indispensable mold for lovers of making cheese at home.
    Hard Cheese Mold With Follower
    Press For Cheesemaking 1,0 kg (2,2 lb)
    ø sup. mm.150
    ø inf. mm. 138
    H. mm. 65
    gr. 1000
    All types of hard cheese. Cheddar, Colby, Monterey Jack, Cheshire, Edam, Gouda
    Large Hard Cheese Making mold
    with follower 2 kg ( 4,4 lb)
    ø sup. mm.220
    ø inf. mm. 212
    H. mm. 83
    gr. 1000
    All types of hard cheese. Cheddar, Colby, Monterey Jack, Cheshire, Edam, Gouda
    Rectangular Basket
    Cheese Mold 2 kg (4,4 lb)
    Diameter up / down: 195/165 mm
    Width up / down: 120/95 mm
    Height: 110 mm
    Output: 1,5-2,0 kg
    All types of soft cheeses.
    The form for making cheese is an indispensable gadget for those who care about their health, love to surprise their relatives and friends. This product will bring joy not only to professional cheesemakers, then to those people who love natural cheese from real milk. It is difficult to find food in the 21st century, which is produced without the intervention of chemists. The trend of the modern world has become natural, organic products. You can not eat synthetic food without harm to the human body! Only natural food gives strength, vigor and confidence in your health! Homemade Cheese is a unique product for humans. Cheese is the most useful and necessary for a person daily source of all trace elements, proteins, saturated acids. Only natural cheese made from real milk is a unique food for children, adults and the elderly. Our company helps to make delicious cheese. Our cheese making molds make cheese making quick and easy. Forms for cheese give you the opportunity to creatively implement all your cheese fantasies. Making cheese at home turns into an exciting game where creativity and creativity will provide fast and excellent results that exceed your expectations. Forms for cheese of our company are made for the development and healthy life of a person. We are confident in the necessity of our work and we know that our goals will change the culinary world of the 21st century.